Wednesday, April 21, 2010

CHOCOLATE RASPBERRY CHEESECAKE

CHOCOLATE RASPBERRY CHEESECAKE
3 sq. Baker's semi-sweet chocolate
1/4 c. water
8 oz. Philadelphia light cream cheese
1/2 c. raspberry fruit spread (light
or low calorie)
3 1/4 c. (8 oz.) Cool Whip light
topping, thawed
2 tbsp. water
Fresh raspberries
Microwave chocolate with water at high for 1 to 1 1/2 minutes or heat on range top on low, stirring constantly until almost melted; remove and stir until completely melted. (Mixture will be thick.) Beat chocolate, cream cheese and
1/4 cup fruit spread. Immediately stir in 2 1/2 cups whipped topping until smooth. Spread in 8 or 9 inch pie plate or springform pan. Freeze 3 to 4 hours. Remove from freezer; let stand 15 minutes. Briefly heat and stir remaining fruit spread and water until well blended. Garnish with fruit spread sauce, a dollop of whip cream and fresh raspberries. Store leftover cheesecake in freezer.
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9 comments:

  1. outdoor toysDecember 1, 2011 at 4:46 PM

    RASPBERRY is a strange flavor in cake. It will be nice to try this amazing flavored cake. This cake site is so helpful in cake making.

    ReplyDelete
  2. LoftisoleringDecember 22, 2011 at 1:06 PM

    Lovely nd more fantastic rasperry cake because in this cake so lovely and more interesting so that can be used and enjoy it.

    ReplyDelete
  3. tv standDecember 28, 2011 at 5:32 PM

    In the post and site both are very helpful for all of them. Because when we want to make cake in birthday party and wedding then we make the cake light cream chocolate it is very good for health because in the post has been given recipe in the cake.

    ReplyDelete
    Replies
    1. office furnitureJanuary 13, 2012 at 12:22 PM

      This chocolate cake is looking so excited and tasty. It's amazing because it have a flavor of chocolate and nutrition of almonds.

      Delete
    2. trampolinesJanuary 17, 2012 at 4:33 PM

      Often people are very like it in this flavor and more interesting cake so that can be enjoy it in this cake. It is very nice and good flavor.

      Delete
    3. HulmursisoleringJanuary 23, 2012 at 11:03 AM

      Raspberry cheese cake so nice and interesting cake. In this good flavor and more fantastic cake so that can be enjoy it in this cake. mostly are very like it in this flavor.

      Delete
  4. onsdagslottoMay 23, 2012 at 12:39 PM

    Most of the people are very like it in this flavor because in the post has been describe the flavor of cake so that can be enjoy it. More often than not are very used in this site.

    ReplyDelete
  5. Forbrukslån på dagenJune 28, 2012 at 4:42 PM

    This is very nice and interesting cake because in this cake is good flavor and more interesting cake so that can be enjoy it in this flavor. Often people are enjoying it in this cake.

    ReplyDelete
  6. Bingo OnlineJuly 11, 2012 at 2:47 PM

    If you have trouble with your cheesecake cracking during baking, try using a water bath. Just be sure to wrap aluminum foil all around spring form pan to prevent water from getting into the cheesecake.

    ReplyDelete

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