2 c. flour
2 c. sugar
2 sticks of butter or margarine
1 c. water
3 tbsp. cocoa
2 eggs, well beaten
1 tsp. soda
1/2 c. buttermilk
1 tsp. vanilla
1/2 tsp. salt
Sift flour, sugar and salt. Melt butter and cocoa. Add water and bring to a
boil. Pour over flour and sugar. Ad eggs, soda and buttermilk and vanilla.
Mix well. Bake in greased shallow (9 x 13 inch) pan at 325 to 350 degrees for
20 to 25 minutes.
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