Wednesday, April 21, 2010

LITTLE CHOCOLATE CUPCAKES

1/4 c. butter
1 c. sugar
1/2 c. milk
2 eggs
2 sq. melted chocolate
1 c. pastry flour (Wondra)
1 tsp. baking powder
1 tsp. vanilla
Cream butter. Add sugar slowly, then the beaten egg yolks. Melt chocolate and add flour and baking powder sifted together, alternating with milk. Add vanilla and fold in stiffly beaten egg white. Bake in greased muffin pan -- try 10 minutes at 350 degrees. Dunedin, Florida

2 comments:

  1. In this flavor so very nice and most of the people are very like it and enjoy it in this flavor. This is very enjoyable and interesting flavor and more enjoyable services and good flavor also.

    ReplyDelete
  2. Most of the people are very like it in this flavor and enjoy it. In the site we can be shared everything else and good enjoyable site.

    ReplyDelete

Please contribute to this blog
Share it on bookmarking site..
It will also help making strong Do-follow link
ANY THING NOT RELATED TO FOOD Considered SPAM(will get removed) from comments..