2 c. cake flour
1 tsp. baking powder
1 tsp. baking soda
3/4 tsp. salt
1 1/2 c. sugar
1/2 c. shortening
1 tsp. vanilla
1/2 c. minus 2 tbsp. sour milk or
buttermilk
1 c. bananas, mashed
2 eggs
1/2 c. nuts
Mix shortening and sift in dry ingredients. Add 1/4 cup milk, bananas and
beat. Add eggs, nuts and the remainder of milk. Beat until well mixed. Pour
into 9 inch loaf pan. Bake at 375 degrees until done, approximately 1 hour.
Serve with whipped cream.
Banana cake so nice and more interesting cake so that can be enjoy it in this cake and good flavor. Mostly are very like it in this cake.
ReplyDeleteA surprising taste with coconut,,so tasty. It takes very few time to cook but want to know their shapes. How can be shaped it in different designs.
DeleteCover is the good flavor and interesting cake so that can be get pleasure from it in this cake. as a result nice and enjoyment flavor and used in this site and further pleasurable also.
ReplyDeleteHow nice and more testy coconut cake because in this cake so flavor that can be enjoy it. Mostly are used in this cake.
ReplyDelete