Wednesday, April 21, 2010

CAKE DOUGHNUTS

2 eggs, beaten
1 c. sugar
1 c. buttermilk
1/3 c. oil
1/2 tsp. salt
1 tsp. soda
1 tsp. baking powder
1 tsp. nutmeg
3 to 3 1/2 c. flour
Mix and leave in refrigerator overnight (makes easier to handle). Roll dough out and cut doughnuts with a cutter. Place in very hot oil. Turn doughnuts as soon as they surface. With hot oil, need to be watched so they won't burn.
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3 comments:

  1. cake is nice cake and testy also. This site is grateful and use able because with help in this recipe that can be make in this types cake so fantastic cake.

    ReplyDelete
  2. Mostly people are very like it and enjoy in this flavor. In this types flavor so lovely and more enjoyable so that can be enjoy it.

    ReplyDelete
  3. In this cake is very good flavor cake and enjoyable cake so lovely flavor. Often people are very like it and enjoy it in this flavor.

    ReplyDelete

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