1 pkg. lemon cake mix
3/4 c. salad oil
1 sm. pkg. lemon Jello
3/4 c. water
2 lemons
Blend above ingredients together lightly. Add 4 eggs, one at a time beating
lightly after each one. Then beat 4 minutes. Pour into a greased 9 x 13 inch
pan. Bake at 350 degrees for 40 minutes. While cake is baking mix 2 cups
powdered sugar and the grated rind and juice of 2 lemons. When cake is done and
still warm poke holes in top with cooking fork and pour the lemon mixture over
the cake. ???? as is or top with whipped cream or ice cream.
0 comments:
Post a Comment
Please contribute to this blog
Share it on bookmarking site..
It will also help making strong Do-follow link
ANY THING NOT RELATED TO FOOD Considered SPAM(will get removed) from comments..