1/2 c. white sugar
1 c. brown sugar
1/2 c. butter
1 egg, beaten
2 c. flour
1 c. buttermilk
1 tsp. soda
1/4 tsp. salt
Mix together in order given. Put 3 cups rhubarb on bottom of greased 9 x 13
inch pan. Spread dough over top of rhubarb. Top with mixture of 1/4 cup white
sugar and 1 teaspoon cinnamon mixed together. Bake at 350 degrees for 45
minutes or until done. Wheaton
0 comments:
Post a Comment
Please contribute to this blog
Share it on bookmarking site..
It will also help making strong Do-follow link
ANY THING NOT RELATED TO FOOD Considered SPAM(will get removed) from comments..